Our inflight dining experience is a little different right now. We’ve modified services to serve more items in one step which helps decrease physical touchpoints between you and our flight attendants. Complimentary beverages, including beer, wine and liquor, will be available on all flights. Visit our Inflight Beverages page to learn more about our drink offerings.
For flights in United First® under 1 hour, we won’t have snacks available, but you’re welcome to bring your own on board.
For flights between 1 hour and 2 hours and 20 minutes, you’ll receive an “all-in-one” snack bag with a wrapped sanitizer wipe, 8.5-ounce bottled water and two snacks.
For flights over 2 hours and 20 minutes, you’ll be offered a choice between a selection of sandwiches and one of our snack boxes on flights from:
- Chicago O’Hare
- Fort Lauderdale
- Fort Myers
- Honolulu to Los Angeles and San Francisco
- Houston Intercontinental
- Kahului to Los Angeles
- Los Angeles
- New York/Newark
- San Francisco
- Washington Dulles
- West Palm Beach
On flights from all other airports, only the snack box will be available. We’re also serving the following on flights to Hawaii*:
- Main meal: packaged nuts, hot meal, packaged bread and butter, salad and salad dressing, and a sealed, single-serve cup of ice cream with a wrapped cookie.
- Pre-arrival: assortment of snacks from the snack basket
*Flights to Hawaii from Los Angeles or San Francisco receive a choice of sandwich or snack box.